12" dutch oven
3/4 cup butter or margarine, softened
2 cups brown sugar
2 3/4 cups flour
2 1/2 tsp. baking powder
1 pkg. chocolate chips
1/2 cup chopped nuts (optional)
1 tsp. vanilla
Cream together the butter and brown sugar. Add the vanilla and eggs, one at a time and mix well. Add the dry ingredients and mix well. Mix in the chocolate chips, and nuts. Spread batter in the bottom of a well greased dutch oven and bake at 350° for 30 minutes or until golden brown. Cool completely. Serves 10-12.
The Finished Product
This is a throwback to my childhood. My mom made these all the time. They are now a favorite of my kids. I love that they take a lot less time than cookies but are just as yummy. They are also perfect for the dutch oven! Grade A.